Amish Wedding Feast

Amish Cook: From wedding feast to a treat for kids

Wow!

• 320 pounds of chicken were fried for the noon meal.
• Three 20-quart kettles of potatoes were cooked as well.
• Gravy, noodles and mixed vegetables were made. All of that was served along with lettuce salad, carrot salad, cheese, cakes, pies, tapioca pudding, a fresh fruit mixture and cookies.
• The same menu was served for the evening meal with ham and ice cream.

Pretty big wedding obviously with a lot of guests.